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Speciality Chef - Tandoor & Dumpukt

Posted on 10 Sep 2025
  • To be advised 
  • Permanent, Full Time
  • Douglas
  • Closing in 29 days
  • Srivari Ltd T/A Aura Bar & Bistro
    4 Marathon Terrace (former Crossley's travel shop)
    Queen's Promenade
    Douglas
    IM2 4NH

We are looking for a dynamic person who specializes in preparing and cooking dishes in a traditional tandoor (clay) oven, focusing on authentic Indian cuisine like kebabs, tikka, and naan. Key responsibilities include marinating meats and vegetables with specific spices, monitoring and maintaining the oven's temperature, upholding strict food safety and sanitation standards, and collaborating on menu development. The role requires practical skills in a fast-paced, hot environment, an understanding of traditional flavors, and sometimes involves training junior staff.

Have 2-5 years hands on experience in professional Indian kitchens especially in Tandoor/Dumpukt areas as described, please apply by emailing your CV to kh_rajesh@hotmail.com

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