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Noa Brunch Chef
- To be advised
- Permanent, Full Time
- Closing in 9 days
- Cafe Noa Limited
Join the Noa Bakehouse family!
We’re looking for a passionate, hands-on Chef to join our kitchen team at Noa Bakehouse — the home of sourdough, brunch and community on the Isle of Man.
You’ll be part of a busy, creative kitchen serving up our much-loved breakfast and brunch menus using the best local produce, our own sourdough bread, pastries, craft beer and freshly roasted coffee beans.
What you’ll be doing:
Cooking from scratch – no shortcuts, just honest, quality food.
Preparing and serving our vibrant brunch menu at pace.
Working closely with the front-of-house and bakery teams.
Supporting menu development and specials using seasonal ingredients.
Occasionally working evening events – pop-ups, private catering, and creative food nights.
What we’re looking for:
An experienced chef (or confident cook ready for the next step).
Passionate about food made from scratch.
Loves working to speed in a busy kitchen.
A genuine team player who brings energy and positivity.
Interest in local produce, sourdough, and craft food culture.
What we offer:
Full-time position in a dynamic, supportive team.
Mostly daytime hours with occasional creative evening shifts.
Opportunity to experiment and develop new dishes.
Staff discounts on our bread, coffee, and more.
A chance to be part of one of the island’s best-loved food communities.
How to apply:
Email your CV (or just a few lines about yourself) to pippa@noa.im or pop into Noa Bakehouse, Douglas to introduce yourself.
Come cook with us and help shape the next chapter of Noa Bakehouse.
