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Cheh de Partie
Posted on 16 Dec 2025
- To be advised
- Permanent, Full Time
- Closing in 23 days
- The Empress Hotel
As Chef de Partie you will be responsible for supervising staff to ensure high standards of food preparation to deliver an excellent guest experience. While assisting and motivating team members, to achieve high standards, in all areas of the kitchen. You will assist with food cost controls; contribute to new ideas and creations, and the ability to work under pressure. For more details and to apply contact conference@theempresshotel.net
