Front of House

We're Hiring!
Front of House Team Member.
South of the Island.

Are you a friendly, energetic people-person who loves great coffee, good food and even better company? Our cafe in the south of the island is on the lookout for a warm, reliable Front of House team member to join our small, close-knit crew. If you take pride in looking after guests and keeping a busy cafe running smoothly, we'd love to hear from you.
The Role:
Position: Front of House (FOH).
Hours: 30-40 hours per week (across weekdays and weekends).
Pay: Minimum wage.
Location: South of the island.
What You'll Be Doing:
As part of our Front of House team, your day-to-day will include:
Opening and closing of the cafe.
Greet, assist and seat guests.
Take customer orders efficiently and accurately and communicate orders to Back of House (BOH).
Provide a good level of customer service (including preparation of beverages and food).
Maintaining order within the cafe and adhere to required standards.
Setting of tables and assisting BOH with delivery of meals.
Co-ordination between FOH and BOH to maintain timely service.
Clearing of tables during service and cleaning of tables and surrounds post service.
Ensuring the outside deck, cafe, bar area and bathrooms are kept clean and maintained at appropriate hygiene standards and a professional image is always portrayed.
Ordering of beverage and snack stock from suppliers.
Inventory management – replenishment of beverages, snacks and condiments, including stock rotation.
Filing of delivery notes and invoices.
Monthly stocktaking of all FOH items.
Accurate recording of transactions and end of day cash-up and safe keeping of monies.
Replying to emails and telephonic bookings if required.
Receiving and accumulating general customer feedback.
Preparation of staff rosters and work scheduling.
Always maintain a professional appearance.
Performing any reasonable ad-hoc tasks requested by the Manager / Owners.
About You:
Previous hospitality or cafe experience preferred.
Own reliable transport is essential.
Warm, friendly and customer-focused.
Reliable, punctual and well-presented.
Comfortable working in a fast-paced environment and as part of a team.
Good communication skills and a positive attitude.
Able to work flexible shifts, including weekends.
What We Offer:
A warm, supportive team and a relaxed island work environment.
Stable hours (30-40 per week) with a regular roster.
The chance to grow your hospitality skills in a busy, well-loved cafe.
How to Apply:
If this sounds like you, we'd love to meet you. Please email your CV and a short note about yourself to vacancies@bdc.im