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Cook

Posted on 09 Jul 2025
  • To be advised 
  • Permanent, Full Time
  • Closing in 9 days
  • The Rasoi

The role involves assisting with cooking tasks such as chopping ingredients, preparing spice blends, and supporting chefs during service. Responsibilities also include maintaining cleanliness of kitchen areas, washing utensils, and ensuring food storage standards are upheld. A strong understanding of Indian culinary methods and basic food hygiene practices is essential. The ideal candidate will be reliable, organised, and able to follow instructions in a fast-paced setting. Prior experience in Indian cooking and as a KP is desirable, along with a proactive attitude and a commitment to maintaining high standards of cleanliness and food safety.
For more details and to apply contact therasoiiom@yahoo.com or 01624833366.

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