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Experienced Sous Chef
- To be advised
- Permanent, Full Time
- Closing in 45 days
- The Falcon's Nest Hotel
We’re looking for an experienced and motivated Sous Chef to join our team at an exciting new restaurant reopening in the south of the island. The ideal candidate will have a strong background working independently in busy kitchens, with solid leadership skills and a sharp eye for detail. You’ll work closely with the Head Chef to help lead the team, maintain high standards, and deliver a fresh, creative menu. If you're passionate, reliable, and ready to be part of something new, we’d love to hear from you. Apply now with your CV to jamie@thenest.im
